| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c4263 _d4263 |
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| 008 | 201010b xxu||||| |||| 00| 0 vie d | ||
| 020 | _a0849327601 | ||
| 082 | 0 | 4 |
_223rd ed. _a615.945 _bH271 |
| 100 | 1 | _aHelferich, William | |
| 245 | 1 | 0 |
_aFood toxicology _cWilliam Helferich, Carl K. Winter (Editor) |
| 260 |
_aBoca Raton _bCRC Press _c2001 |
||
| 300 |
_a225 p. _bill. _c24cm |
||
| 500 | _aIncludes bibliographical references and index | ||
| 520 | _aThis book discusses food allergens and their diagnoses, biotechnology, estrogenic factors, and antitoxicants. It also addresses more traditional topics such as pesticide residues, food additives, plant toxins, microbial toxins, and food analysis. | ||
| 700 | 1 |
_aWinter, Carl K. _eEditor |
|
| 942 |
_2ddc _cBK |
||