Aluko, Rotimi E. <br/><br/>
Functional foods and nutraceuticals 
/ Rotimi E. Aluko 
.- New York : Springer , 2012 
.- xii, 155 p. : ill. ; 27cm 
.- Food science text series .
<br/><br/>Includes index 
<br/><br/><label>Tóm tắt: Contents: Nutrient components of foods (bioactive carbohydrates; bioactive lipids; bioactive peptides; bioactive polyphenols and corotenoids); Specific functional foods (soybean; fruits and vegetables; milk and milk products; fish; miscellaneous foods and food components) 
<br/><br/><label>ISBN: 9781493950645 
<br/><br/><label>Từ khóa - Ngành đào tạo: Công nghệ thực phẩm 
<br/><br/><label>Ký hiệu xếp giá: 613.2  / A471